Good Dinners & Even Better Friends...
One of my favorite thing to do in the evening is to host a friend or two for dinner. This last Saturday, my friend Camille came over and we enjoyed a lovely evening filled with good food, laughter, and a chick flick. Since both Camille & I are on restricted diets right now, dinner was my own twist of Shared Appetite's Sweet Potato and Kale Hash with a Fried Egg. Here is my own version:
|This stuff is really tasty!|
Red Potato, Carrot & Kale Hash with a Fried Egg
2 Red Potatoes, chopped into 1/4" pieces
3 Carrots, chopped into 1/2" rounds
1 Bell Pepper, preferably Yellow, chopped into 1/4" pieces
1 package Trader Joe's Organic Crimini Mushrooms
1/4 package Trader Joe's Organic Tuscan Kale, coarsely chopped
1 tsp. Paprika
1 tsp. Cumin
Salt & Pepper to taste
|Cookin' up some Kale!|
Fry your egg and place on top of your bowl of deliciousness!
You can swap the reds for sweet potatoes if you so choose, it's delicious either way! I've also found it delicious with a bit of fresh mozzarella cheese right under the egg so it gets all melted. This meal is really good with a Riesling from Chateau Ste. Michelle, or some Pellegrino.
We ended the night with 50 First Dates, sorbet, and chocolate.
I believe it was an excellent way for two best friends to end a Saturday night!